posts relating to creating a sense of community around traditionally fermented foods
I will be in the Tampa Bay (Florida) area in early December, and I’m thrilled to be collaborating with two different regenerative farms to teach some fermented vegetable workshops! We …
Several people have asked me about what I buy and where I shop for “real food”, so I decided to compile a list of resources and provide some definitions. Much …
Granola is not exactly fermented, so what’s it doing on this site? Fermentation can be used as a change agent to transform food to our benefit. Coffee and chocolate are …
Got a fermented food swap coming up? Maybe a Fermenters Club Community meeting is just around the corner? Have you thought about all your guests’ questions you’re bound to get …
Here’s a gorgeous video about us made by the creative folks at Korduroy.tv. Check out all their beautiful videos about surfing culture. Here’s the full recipe for traditional kimchi. Austin DurantAuthor …
It seems like there are fermentation festivals popping up all over the nation. (Well, we’ll take credit for at least a few of them.) The Oregon Fermentation Festival is a …
We’re excited to be producing the first San Diego Fermentation Festival in America’s Finest City. Sunday, February 1, 2015 10am to 3:30pm The Ranch 450 Quail Gardens Drive Encinitas, CA …
The culmination of many months of brainstorming and hard work, I was proud to co-produce the first annual Farm to Fermentation Festival at Tara Firma Farms in Petaluma, California! Over 300 people …
Greetings, Fermenters! We interrupt our regularly-scheduled fermentation-based blog posts to go on a road trip! In April I was invited to join a group of San Diego-based food bloggers on a culinary …
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