Lower number = More pesticides Apples Strawberries Grapes Celery Peaches Spinach Sweet Bell Peppers Nectarines – Imported Cucumbers Cherry Tomatoes Snap Peas – Imported Potatoes Hot Peppers Blueberries – Domestic …
Soaking grains neutralizes phytic acid, which is found in the bran of all cereal grains. Phytic acid regulates the release of minerals needed by the seed as it sprouts. It is …
I’ve combed the interwebs to come up with some interesting links relating to the scientific and biological processes involved in fermentation. In researching these links, I aimed to steer clear of …