Theron Spornhauer Colón (left) and Kevin Wohlmut (right), aka The Beer Fairies, gave a presentation at the 2015 San Diego Fermentation Festival about making your own homemade sodas! Here is the recipe from their workshop. Print Ginger Ale Author: The Beer … Read more
Tag Archives: ginger
Gingersnap Snackaroons
Have you tried those gluten-free, crack-tacular macaroon-style snacks from the fancy grocery store, which sell for $9 for a bag of like 9 of them? Well guess what, you can make ’em at home for much cheaper. Here’s a dehydrator … Read more
Ginger Sauerkraut
Sauerkraut was traditionally prepared in the autumn and then stored fermented all winter long in a cellar where the earth temperature kept it cool but above freezing. People would consume it while it fermented throughout the winter. The flavor would … Read more
Sauerkraut
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Sauerkraut is a fermented cabbage dish. In its simplest form, it is just cabbage and salt. But you can add other vegetables (or fruits) as well as your own seasonings. A traditional German preparation uses caraway seeds and juniper berries. … Read more
“Kitchen Sink” Kimchi
Kimchi is a blank palette on which you can paint an infinite variety of flavors. For this batch, I used the vegetables I had in my house at the time and put together this combination. It still features the basic kimchi spicy … Read more