Coconut Yogurt

Fiendishly simple, this fluffy coconut cream based “yogurt” uses water kefir (tibicos) as the fermentation agent. It creates a light, fluffy (almost like whipped cream), effervescent texture, and a slightly …

High-Alcohol Water Kefir

Under the right conditions, you can coax the tibicos (aka water kefir grains) to create a high-gravity (higher alcohol than normal) version of water kefir (a probiotic sugar-water based beverage). …

Water Kefir

Water kefir is a fizzy fermented beverage made by adding a water kefir culture (also known as WK or┬átibicos) to a sugar-water mixture. The culture is a symbiotic colony of …