Kimchi is a blank palette on which you can paint an infinite variety of flavors. For this batch, I used the vegetables I had in my house at the time and put together this combination. It still features the basic kimchi spicy … Read more
Tag Archives: garlic
Garlic Dilly Beans [with Video Tutorial]
Pickled garlic dill beans are one of the simplest recipes to get you started on the path to fermentation. Use any kind of pole beans you like. Think of them as a “gateway ferment” to the wide world of fermented … Read more
Pickles (Garlic Dill Cucumbers)
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You’ve never made homemade lacto-fermented dill pickles? Be warned: once you have, you’ll never buy pickles from the grocery store again. And if you’re a certain a pickle-hawking stork, you might want to start updating your resume… Print Garlic Dill … Read more