Sourdough Pizza

It’s taken a good amount of delicious practice, but we’ve finally gotten our sourdough pizza game down. The base dough recipe is essentially the same as for our artisan sourdough …

Sour Cream Cake Donuts

On a recent social media post I read, someone posted an old-timey looking recipe for crullers. Naturally when I read “sour milk” I immediately thought “kefir“. Turns out it’s really …

Kefir Pumpkin Pie

A  probiotic spin on a classic autumn/winter dessert recipe, from-scratch pumpkin pie with a graham cracker crust and pumpkin custard made with kefir. Serve with kefir ice cream, or lavender-infused …

Around the World with Sauerkraut

You always remember your first 💚! For me, my first fermented love was sauerkraut. In fact, ten years ago this month, I experimented with my first batch of slow-fermented cabbage. …