Do you want to make more than one loaf of bread at a time?
Or do you want to hyper customize your loaf (e.g. make a smaller or larger-sized loaf)?
Give our Calculator a go!
i’ve been making multiple loaves of sourdough bread loaves lately and I wanted a way to get the exact amounts, especially handy for bulk fermenting.
Note: I found that bulk doughs larger than 3.5 kg (about 7 lbs.) become quite difficult to mix by hand. Make more than this, and you’re generally going to need a commercial mixer!
Author and founder of Fermenters Club. I’ve been fermenting food for 14 years.
In 2024, I published my first book, Fearless Fermenting.
When not stuffing things into jars, I enjoy permaculture gardening, cooking, yoga, writing, and studying cosmology and esoteric traditions.
I cannot link to the sourdough dough/bread calculator…what am I missing
Sometimes the calculator is wonky, even for me! I can’t figure out why. If you clear your cookies and browser cache, that seems to help often. Please try again and let us know if the issue persists.