Did you miss the recipe for kombucha? Here it is.
Some seasonal flavors to try:
Winter
- Pomegranate
- Grapefruit
- Guava
- Tangerine
Spring
- Strawberry
- Coconut water-chamomile
Summer
- Peach
- Watermelon
- Cantaloupe
- Nectarine
- Blueberry-Peach
- Strawberry
- Peach-Ginger
- Tomato-Cucumber (think “bloody mary”)
- Cucumber-Mint
- Blackberry-Ginger
- Lavender-chamomile
Autumn
- Apple-Ginger
- Pomegranate-Passionfruit
- Persimmon-Ginger
What are some of your favorite kombucha flavors?
Author and founder of Fermenters Club. I’ve been fermenting food for 14 years.
In 2024, I published my first book, Fearless Fermenting.
When not stuffing things into jars, I enjoy permaculture gardening, cooking, yoga, writing, and studying cosmology and esoteric traditions.

