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Tag: book review

Book Review

Book Review: The Art of Fermentation

I was excited when Sandor Katz’s latest oeuvre hit the bookshelf, and not the least because he let me read an early manuscript months before it was published! The James …

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  • My Weston A. Price Foundation “Wise Traditions” Podcast episode dropped today! November 24, 2025
  • Podcast Interview: “The Ideal Day Podcast” with Adam Parker July 10, 2025
  • Book signing Sunday June 22, 2025 at Warwick’s in La Jolla! June 19, 2025
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    "Fearless Fermenting" Cookbook (Hardcover, autographed)
    "Fearless Fermenting" Cookbook (Hardcover, autographed)
    $36.00 – $66.00Price range: $36.00 through $66.00
    Rated 5.00 out of 5 based on 2 customer ratings
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