Showing all 11 resultsSorted by popularity
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Live Organic Sourdough Starter
$24.00 Add to cart -
Sale!
![[San Diego, Calif.] Sourdough Bread Hands-on Workshop | Sat. May 23, 2026](data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHdpZHRoPSIzMDAiIGhlaWdodD0iMzAwIiB2aWV3Qm94PSIwIDAgMzAwIDMwMCI+PHJlY3Qgd2lkdGg9IjEwMCUiIGhlaWdodD0iMTAwJSIgc3R5bGU9ImZpbGw6I2NmZDRkYjtmaWxsLW9wYWNpdHk6IDAuMTsiLz48L3N2Zz4=)
[San Diego, Calif.] Sourdough Bread Hands-on Workshop | Sat. May 23, 2026
Price range: $99.00 through $188.00 Select options This product has multiple variants. The options may be chosen on the product page -

Kombucha SCOBY (U.S. and Canada)
$24.00 Add to cart -
Sale!

“Fearless Fermenting” Cookbook (Hardcover, autographed)
Original price was: $36.00.$29.00Current price is: $29.00. Add to cart -
Sale!

Kimchi Making Kit
Price range: $39.00 through $59.00 Select options This product has multiple variants. The options may be chosen on the product page -
Sale!

Milk Kefir Culture (“Grains”)
Original price was: $27.00.$24.00Current price is: $24.00. Add to cart -
Sale!
![[Escondido, Calif.] Strawberry Fermentation Workshop | Sun. May 3, 2026](data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHdpZHRoPSIzMDAiIGhlaWdodD0iMzAwIiB2aWV3Qm94PSIwIDAgMzAwIDMwMCI+PHJlY3Qgd2lkdGg9IjEwMCUiIGhlaWdodD0iMTAwJSIgc3R5bGU9ImZpbGw6I2NmZDRkYjtmaWxsLW9wYWNpdHk6IDAuMTsiLz48L3N2Zz4=)
[Escondido, Calif.] Strawberry Fermentation Workshop | Sun. May 3, 2026
Price range: $72.00 through $132.00 Select options This product has multiple variants. The options may be chosen on the product page -
Sale!
![[Bonita, Calif.] Ferment the Perfect Pickle Workshop | Sat. July 25, 2026](data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHdpZHRoPSIzMDAiIGhlaWdodD0iMzAwIiB2aWV3Qm94PSIwIDAgMzAwIDMwMCI+PHJlY3Qgd2lkdGg9IjEwMCUiIGhlaWdodD0iMTAwJSIgc3R5bGU9ImZpbGw6I2NmZDRkYjtmaWxsLW9wYWNpdHk6IDAuMTsiLz48L3N2Zz4=)
[Bonita, Calif.] Ferment the Perfect Pickle Workshop | Sat. July 25, 2026
Price range: $72.00 through $134.00 Select options This product has multiple variants. The options may be chosen on the product page -
![[San Diego, Calif.] Umeboshi (Japanese Pickled Plums) Two-Part Workshop | May 30 and July 11, 2026](data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHdpZHRoPSIzMDAiIGhlaWdodD0iMzAwIiB2aWV3Qm94PSIwIDAgMzAwIDMwMCI+PHJlY3Qgd2lkdGg9IjEwMCUiIGhlaWdodD0iMTAwJSIgc3R5bGU9ImZpbGw6I2NmZDRkYjtmaWxsLW9wYWNpdHk6IDAuMTsiLz48L3N2Zz4=)
[San Diego, Calif.] Umeboshi (Japanese Pickled Plums) Two-Part Workshop | May 30 and July 11, 2026
$149.00 Reserve your Spot! -

Fermenters Club® Gift Card
Price range: $12.00 through $108.00 Select amount This product has multiple variants. The options may be chosen on the product page -
![[San Diego, Calif.] SOLD OUT Sourdough Bread Hands-on Workshop | Sat. May 9, 2026](data:image/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHdpZHRoPSIzMDAiIGhlaWdodD0iMzAwIiB2aWV3Qm94PSIwIDAgMzAwIDMwMCI+PHJlY3Qgd2lkdGg9IjEwMCUiIGhlaWdodD0iMTAwJSIgc3R5bGU9ImZpbGw6I2NmZDRkYjtmaWxsLW9wYWNpdHk6IDAuMTsiLz48L3N2Zz4=)
[San Diego, Calif.] SOLD OUT Sourdough Bread Hands-on Workshop | Sat. May 9, 2026
$100.00 Reserve your Spot!


![[San Diego, Calif.] Sourdough Bread Hands-on Workshop | Sat. May 23, 2026](https://fermentersclub.com/wp-content/uploads/2023/11/bigloaf-300x300.png)




![[Escondido, Calif.] Strawberry Fermentation Workshop | Sun. May 3, 2026](https://fermentersclub.com/wp-content/uploads/2013/05/P1030178-300x300.jpg)
![[Bonita, Calif.] Ferment the Perfect Pickle Workshop | Sat. July 25, 2026](https://fermentersclub.com/wp-content/uploads/2011/05/cropped-dill-pickles-sm-300x300.jpg)
![[San Diego, Calif.] Umeboshi (Japanese Pickled Plums) Two-Part Workshop | May 30 and July 11, 2026](https://fermentersclub.com/wp-content/uploads/2026/02/umebosh-jar1-300x300.jpg)

