[North County San Diego] Hands-on Kimchi Workshop | Sat. April 20, 2024

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Learn how to make authentic spicy, fermented kimchi at home!

Saturday, April 20, 2024

12:00pm til 2:30pm

Sunshine Market & Refillery
3529 Cannon Rd
Oceanside, Calif.

Kimchi is a Korean style of fermented vegetables. It’s usually spicy and there are hundreds of ways to make it! We will explore some of them.

Includes your own take-home jar of kimchi

    • LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi
    • DEMO: We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo some simple seasonal fermented recipes which are loaded with healthy “probiotic” bacteria
    • TASTE: We’ll have a variety of fermented kimchi styles to sample
    • DO IT YOURSELF: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment


SAVE $10 or more when you bring a friend or posse! (Each guest must have a ticket).

Well-behaved children under 12 can join free with paid adult.

Refund Policy for In-person Workshops

  • If we cancel: From time to time, we may have to cancel a class or event. We’ll strive to give you as much advance notice as we have. If we cancel a class, we will issue a refund for the value of the course. If you purchase a course for $39 and we cancel it, we will refund you the full amount. If you purchase a kit to go along with the course for a total of $69, and the course-only cost is $39, then we would refund you $39 if we cancel.
  • No Show: If you register for a class and do not show up, there is no refund.

Additional information

# Guests

1 person, 2 people (save $10), 3 people (save $10), 4 people (save $20)


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