Description
Two lbs. (one of each flavor totaling 1 quart, 907 g) of DELI-cious, vegan, vitamin-packed, fermented organic cucumber pickles!
Raw, naturally fermented, vegan pickles, made in a home kitchen, shipped in food-grade, BPA free bags.
Garlic-Dill Cucumber Pickles SOLD OUT
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These are your classic “deli-style” garlic dill pickles– fermented, of course!Ingredients: organic cucumbers, organic garlic, dill, spices, sea salt, water
“No Nukes” Spicy Hot Cukes (Medium Hot!)
- These are a spicy cucumber pickle, made with fresh jalapeno, garden-grown Korean peppers, cayenne pepper, and Anaheim chile (milder) pepper
- They’re about a 4 out of 10 level of spiciness
- Ingredients: organic cucumbers, chile peppers, sea salt, water
Other Details
- Shipping to continental U.S. addresses only
- Ships in BPA-free, food grade heat-sealed bags in non-insulated packaging
- Ships via U.S.P.S. Priority Mail. (please use a PO Box for your shipping address if USPS doesn’t deliver to your door).
- Although it is safe to ship and even eat at room temperature, we recommend transferring the contents to a glass jar and/or storing your pickles in the refrigerator as soon as you receive them.
- Fermented at least 9 days.
- Made in a home kitchen.
- Keep refrigerated for best results. Lasts up to 2 months in refrigerator.
Meet the Farmer
We’re delighted to source our organic Kirby cucumbers from a local farmer in San Diego County, California.
At J R Organics Farm, a traditional family farm, quality vegetables and fruit are grown using the finest fertilizers and the latest in organic cultivation.
The farm was originally homesteaded by the Rodriguez family in the early 1950’s and has been CCOF certified organic since 1986. They grow everything from arugula to zucchini including strawberries, cantaloupes and watermelons.
William Nicholson (verified owner) –
These garlic dill pickles are absolutely delicious. So fresh and crisp and tasty!
Greg (verified owner) –
The pickles were just as I hoped. Good flavor, crunchy, and crispy. The service was good also.
Kathleen (verified owner) –
Love the garlic flavor and all the garlic pieces in the package!
Jana anna (verified owner) –
I am in love with these pickles. They digest so easily for me. Vinegar pickles are hard for me but these go down without a burp. The service was good. I do wish the post person hadn’t stuffed the package in my small mailbox. And, I wish there were a little more juice per pack.
I wish I had gotten cucumbers when they were in season to make my own. $24 is a little steep for me but I totally understand this cost.
Lucy (verified owner) –
Crispy, crunchy, flavorful, yummy!
William Nicholson (verified owner) –
The garlic dill pickles are spectacular. Really good flavor and nice texture to them. They are the best.
Marcie (verified owner) –
The pickles are soooo good! They remind me of the pickles my grandmother used to make (she’d have a pantry full of pickle jars every year). They’ve got the perfect amount of garlic/dill. Have to go eat one (two) now that I’m talking about them…