Learn how to make kimchi at home… in the comfort of your own kitchen!
Master this ancient, nutrient-dense, raw, probiotic, gut-healthy Korean superstar side dish!
Take this self-paced, on-demand course, let by an expert fermenter!
Learn at your own pace
Access content any time, 24/7/365 (never expires)
This product is a gift voucher for our Fermenters Club Academy Kimchi Self-Paced Course.
We will send you (or your gift recipient) an electronic and a hard copy printed voucher, with redemption instructions, as well as an embroidered patch.
If you do not need a voucher (if you’re purchasing the class for yourself), you can do so directly on Fermenters Club Academy
Earn Your Patch
Upon completion and a passing score on your Kimchi competency test, we will mail you your very own Kimchi Workshop embroidered patch! Sew it on a hat, your old Scouting sash, or stick it to your laptop!
About the Instructor
Founder and Chief Fermentation Officer, Fermenters Club
Austin Durant has been playing with his food his whole life, and fermenting it for over ten years.
He has taught over 150 classes (online courses and hands-on workshops) on fermented food traditions such as sauerkraut, pickles, kimchi, kombucha, miso, as well as seasonal specialties. He writes and shares recipes, videos and other fermentation adventures on his blog.