Pre-recorded fermentation workshops taught by the founder of Fermenters Club, available 24/7/365! Test drive courses for FREE!
Consult a REAL, HUMAN expert (🚫🤖)!
Offering 30- or 60-minute one-on-one consultations with Austin Durant, Founder of Fermenters Club. Having trouble with a specific ferment? Thinking about starting your own fermented food company?
Take advantage of Austin’s 15 years of experience in the fermentation world!
Can’t decide what to get for that finicky Fermenter in your life? Give them a gift card and let them choose!
Here’s how to get started today! Ingredients, equipment, and starter recipes
What is Food Fermentation? This is a short video explaining food fermentation. Perfect for beginners and anyone who wants to understand exactly fermentation is. Topics covered: – What is fermentation …
Find local fermented food and beverage makers in your neighborhood… or anywhere in the world!
I was privileged to be invited to chat with Hilda Labrada Gore (@holistichilda), illustrious and gracious host of the wonderful Wise Traditions podcast! Check out and subscribe to the podcast, …
Listen to my Latest Podcast appearance! Listen on: Spotify | Apple I’m thrilled to share my recent podcast with the amazing Adam Parker from the Ideal Day Podcast. Adam and …
Stop by and say Hi, and pick up a copy of my new book, Fearless Fermenting! Also available on Amazon and on my website if you can’t make it in …
We’ve curated some cool fermentation books and tools on Amazon. If you buy stuff by using these links, we get a few cents. So thanks in advance!
Cultures for Health offers high quality, affordable products to make nutrient-rich cultured and fermented foods at home. Their goal is to provide all the products, information, and support customers need to successfully incorporate healthy foods into their lives.
Hey, Fermenter!
Subscribe to our Newsletter now to receive your
âš¡Instant downloadâš¡of our
Printable Sauerkraut Recipe Cards!
Twice a month, we will regale you with events & workshops, fermentation techniques, tips, tricks, new recipes, and the latest news and research about food fermentation.
