[Calif.] Hands-on Fermented Vegetables Workshop |

Learn how to make probiotic-rich, gut healthy fermented vegetables! This class will teach you to make sauerkraut and other fermented vegetables deliciously and safely at home. at Young Medicine in …

[San Diego] Hands-on Fermented Vegetables Workshop

Learn how to make probiotic-rich, gut healthy fermented vegetables! This class will teach you to make sauerkraut and other brined fermented vegetables such as beet kvass deliciously and safely at home. …

Spicy Pickles (Shipped to your Door)

Two lbs. (one of each flavor totaling 1 quart, 907 g) of DELI-cious, vegan, vitamin-packed, fermented organic cucumber pickles! Raw, naturally fermented, vegan pickles, made in a home kitchen, shipped …

Pickled Carrot Sticks

This may be the easiest fermented veggie recipe. It’s a great way to get kids started on both making and consuming fermented vegetables! It’s simplest to cut the carrots into …

Chinese Sauerkraut (Suan Cai)

Chinese sauerkraut dates back almost 5,000 years! Traditional varieties are made with Chinese (Napa) cabbage or mustard cabbage (gai choy). I consider this recipe to be a hybrid of sauerkraut …

Sauerruben (Fermented Turnips)

I had recalled a recipe from many years ago for sauerruben when I first read Sandor Katz’s Wild Fermentation, but hadn’t thought much about it, until I started growing turnips …